Albania Cuisine : Mix Cake

Kaposh deti me pershesh me arra

When people come to Albania, will be attract by the authentic traditional cuisine, what is the most popular dishes, one of the famous is mix cake and chicken (with zucchini, onion, butter), we will knead the dough with flour, water, soda, salt, work it well by hand and put it in a casserole powdered with flour. Bake at 180-200 Celsius for 30 min.

Meanwhile, place the chicken to simmer with salt water and a little oil, when it is ready, remove the chicken legs apart… In a frying pan, lightly fry the onion until it turns golden (not burnt), together with the inside of the chicken, and throw them in the liquid…We start with the flatbread by first crushing the cake, we throw in the zimbrica, the dried mint, and then the chicken juice, not leaving the flatbread dry, we cover it with a lid, and serve it warm.

You can book it at the castle part, which specializes in supplying the typical Albanian cuisine, all the ingredients from the local farms, except the common vegetables, when it is cooked, will use some special local taste ingredients, enjoy it.

Our goal is to bring back ancient recipes to extinction while preserving food heritage.

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